If you have read my rambling for a while, you probably know that I really enjoy cooking. The challenge is…
Time to catch up, again. It seems the last quarter of 2020 was both hectic and oddly calm, in alternating…
I woke early, for no apparent reason, so I found myself quite hungry by the time the first mug of…
Today started with rain on the windows and a forecast for the same all morning. Great chance to just relax,…
Post-workout recharge and kick start to the week. Yes, Spanish recipe chorizo on the cutting board, and a Calabrian pepper…
Just a quick update, as I’m holding off on house updates until we get back in the house… For dinner,…
Just to kick off the day correctly… Workout done, after coffee and a snack. Caught up on work emails before…
So… I have enjoyed steak au poivre for years. Ever since my first one, cooked by the executive chef of…
I don’t do much of anything “simply.” I tinker, tweak, and customize; sometimes too much. This morning provided another great…
Still working from home, which is quite a blessing, and having some additional opportunities to whip up a few tasty…
First, I want to wish each of you, and all those in your lives, a Happy New Year. Sorry it…
I won’t bore you with all the details…but… 3 Eggs with touch of milk, half and half, or sour cream…
I see it has been some time since I posted something that was sufficiently cooking-oriented to actually tag it is…
I threw together another round of my Kale Baked Potatoes, today. Something of a family favorite, but the name kind…
Awoke this morning with the desire to prepare something a bit more complex and satisfying, for myself and the family.…